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Angels Wine Tower Grill

PO Box 295, 8058, Zürich

((((* Steaks & Grills
Main course: Fr.50
Food spend: Fr.100
Opening hours
Montag bis Samstag 18.00 - 23.00 Uhr, Sonntag geschlossen

Thanks. Great service and flexibility

Gregor Greber 05 February 2017
from Zürich

View all 16 reviews

At the Angels Wine Tower Grill im Radisson Blu at Zurich Airport, the chef will make every effort to prepare dishes according to what you want. Highlights on the menu include a selection of exquisite fish and meat dishes. In terms of the décor, there are solid oak-panelled walls and elaborate columns. Stylish fabric floor designs from the British cult company Designers Guild give the place a distinctive Alpine feel. The Wine Tower with its sophisticated dispensing technology is a real sight to behold.

Angels Wine Tower Grill

PO Box 295, 8058, Zürich

Contact +41 448004040

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Customer reviews for Angels Wine Tower Grill

4.2 ((((* (based on 16 reviews)
87% of diners recommend this restaurant
  • Food (((()
  • Value ((()*
  • Ambience (((()
  • Location (((()
  • Service (((()
  • Drinks ((((*

Recommended for

  • dinner (13)
  • business (8)
  • lunch (6)
  • private dining (6)
  • trendy (6)
  • entertainment (4)
  • luxury (3)
  • afternoon tea (1)
  • breakfast (1)
  • value (1)
  • views (1)
  • ((((* 12 February 2017 by Nicole Weibel from Kloten

    Vielseitige Auswahl an Menus, spezielle Vorspeisen und Beilagen. Teller sind schön angerichtet und alles hat sehr gut gemundet.

  • ((((( 5 February 2017 by Gregor Greber from Zürich

    Thanks. Great service and flexibility

  • (((** 14 January 2017 by Barbara Helfenstein from Kloten

    First plate an main Course where excellent cooked. Dessert selection is rather poor - does not reflect international clients at all. Nice Service - could be more educated about payment process.

  • (((** 6 October 2016 by Paul Keller from Zürich

    They recently changed their meat supplier. Only two "john stone" dishes left (still very good). But now mostly swiss meat dishes. Needless to say, that quality has deteriorated...

  • ((((( 27 June 2016 by Daniel Mojon from Saint Gallen

    Excellent dinner, nice staff.

  • ((((* 24 June 2016 by Rene Freiheit from frauenfeld

    pleasant Dining; good Service and Food; but please sharpen knives for dishes with bones like my lambrack

  • ((((( 22 June 2016 by Paul Keller from Zürich

    Very delicious meat. Very good service. Just perfect for a airport restaurant.

  • ((((* 30 May 2016 by Elena Wright from London

    Food is very good, the wine list is on the expensive side. The air extraction in the kitchen is probably a compromise between the efficiency and the noise, as sometimes the strong cooking smells are unavoidable. The service is really attentive and friendly.

  • ((((( 5 May 2016 by Carlos Ugarte from Volketswil

    Superb in every aspect.

  • ((*** 22 April 2016 by René Fust from Zürich

    Der Gourmetsalat hat nicht geschmeckt und viel zu teuer, Fleisch war gut aber Pommes auch aber viel zu wenig. Gesamt Eindruck für das was ich bekommen viel zu teuer.

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